8 499-707-19-51
Sales department
Russian manufacturer of confectionery and food equipment
E-mail: market@svcraft.ru
8 800-707-77-32
Call in Russia
Free
Mon-Fri: 9:00 to 18:00
Depositing machines
For cookies, sweets, bakery dough products manufacturing
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Extruding – forming machines
High-performance devices, allow to produce a variety of products made of choux paste, raw dough, cookie dough with fillings, sweets as pralines, candied roasted nuts, cream toffee and etc.
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Pouring machines
For depositing or pouring out of liquid confectionery masses into the form
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Used equipment
Optional equipment
Glazing (icing) machines
For glazing of confectionery products. "RoboGlaze" allows you to cover the product from bottom ,top , completely, with decoration and so on.
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Filling machines
For the production and filling of confectionery products
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Cooling and drying
For cooling of glazed and decorated confectionery products deposited on the belt
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Cutting machines
Guillotine and disc cutting for transversal or longitudinal cutting of continuous bundles (straps) or continuous layer of confectionery mass
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Curd cheese snacks line
For forming, glazing (icing)and packaging of ready products
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Confectionary lines
For production of cookies, sweets, gingerbread cookies, «muesli» bars, waffle tubes и cones with fillings, curd cheese snacks and many others.
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Granola (Muesli) bars line
The line is designed for forming and production of granola (muesli) bars
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Optional equipment
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
Used equipment
Depositing machines
Extruding –forming machines
Pouring machines
Glazing (icing) machines
Filling machines
Cooling and drying
Cutting machines
Curd cheese snacks line
Confectionary lines
Granola (Muesli) line
Optional equipment
Used equipment
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Примечание
Комплектация поставки согласовывается при заказе оборудования. Комплектующие изделия могут так же поставляться отдельно, по желанию Заказчика.
Комплектация поставки согласовывается при заказе оборудования. Комплектующие изделия могут так же поставляться отдельно, по желанию Заказчика.
Glazing machine RoboGlaze
Glazing machine RoboGlaze
RoboGlaze glazing equipment from SV craft company covers the products with chocolate glaze from the top, bottom or completely, in one pass on the conveyor grid.
Icing confectionery with two colored glazes on the same coating machine RoboGlaze opens up new opportunities for icing sweets, icing cookies, icing cheese, as well as chocolate icing is used for marshmallows and other confectionery products.
Icing confectionery with two colored glazes on the same coating machine RoboGlaze opens up new opportunities for icing sweets, icing cookies, icing cheese, as well as chocolate icing is used for marshmallows and other confectionery products.
Price on request
Customized
Glazing machine RoboGlaze
RoboGlaze glazing equipment from SV craft company covers the products with chocolate glaze from the top, bottom or completely, in one pass on the conveyor grid.
Icing confectionery with two colored glazes on the same coating machine RoboGlaze opens up new opportunities for icing sweets, icing cookies, icing cheese, as well as chocolate icing is used for marshmallows and other confectionery products.
Icing confectionery with two colored glazes on the same coating machine RoboGlaze opens up new opportunities for icing sweets, icing cookies, icing cheese, as well as chocolate icing is used for marshmallows and other confectionery products.
Price on request
Customized
Glazing machine RoboGlaze
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Products produced on this equipment
Products produced on this equipment
Video
Video
Basic features of RoboGlaze
Basic features of RoboGlaze
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Touch screen control
Roll-out bath
Smooth control of the conveyor speed
Adjustable conveyor mesh air shaker
Adjustable conveyor mesh air shaker
Adjusting the thickness of the double pour
Adjusting the height of the bottom of the wave
Smooth adjustment of the flow distribution in the upper and lower bath
Adjustable roller for removing excess glaze from the bottom of the product
Drop-off roller with adjustable and reversible rotation
Heating of the drop- off roller
Easy removal of the drop roller
Heating of the drop- off roller
Easy removal of the drop roller
Low speed vane pump adapted to work with chocolate glaze with a minimum of wear parts
Powerful and adjustable airflow.
Adjustment is possible
- number of revolutions of the fan
- smooth adjustment of the height of the air bell
- the angle of inclination of the output nozzle ±45°
Adjustment is possible
- number of revolutions of the fan
- smooth adjustment of the height of the air bell
- the angle of inclination of the output nozzle ±45°
Water heating of the working tank from all sides
Heating of pipelines
Heating of pipelines
Fitting for the glaze supply from the external autoclave tank
Smooth adjustment of the position of the pouring bath in height
Adjust the position of the shower tray and fan horizontally
Adjust the position of the shower tray and fan horizontally
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Touch screen control
Roll-out bath
Smooth control of the conveyor speed
Adjustable conveyor mesh air shaker
Adjustable conveyor mesh air shaker
Adjusting the thickness of the double pour
Adjusting the height of the bottom of the wave
Smooth adjustment of the flow distribution in the upper and lower bath
Adjustable roller for removing excess glaze from the bottom of the product
Drop-off roller with adjustable and reversible rotation
Heating of the drop- off roller
Easy removal of the drop roller
Heating of the drop- off roller
Easy removal of the drop roller
Low speed vane pump adapted to work with chocolate glaze with a minimum of wear parts
Powerful and adjustable airflow.
Adjustment is possible
- number of revolutions of the fan
- smooth adjustment of the height of the air bell
- the angle of inclination of the output nozzle ±45°
Adjustment is possible
- number of revolutions of the fan
- smooth adjustment of the height of the air bell
- the angle of inclination of the output nozzle ±45°
Water heating of the working tank from all sides
Heating of pipelines
Heating of pipelines
Fitting for the glaze supply from the external autoclave tank
Smooth adjustment of the position of the pouring bath in height
Adjust the position of the shower tray and fan horizontally
Adjust the position of the shower tray and fan horizontally
Technical parameters
Technical parameters
Submit a request for RoboGlaze
Submit a request for RoboGlaze
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