Machine with vertical movement of the jigging block. Conveyor with quick-release slats for different types of semi-finished products.
"RoboFiller" allows you to:
inject the filling into confectionery products (cupcakes, profiteroles, eclairs, croissants,muffins,rings);
fill pastry products with filling (cones, tubes, tartlets,cups);
For the filling, you can use confit, jam, chocolate paste, condensed milk (including boiled), pasty, jelly and curd masses, liquid marmalade.
Depositing cookies (shortbread, oatmeal, almond, sponge), marshmallows-shells without filling, preparations of products from custard dough
Fudge and praline jigging
Casting of sponge layers, souffle masses ( such as pastille, poultry milk)
Filling the filling of the blank products from custard dough, waffle cones , waffle cups, tartlets
Creating sandwiches with different fillings
Production of complex confectionery products ( such as Fancy, Choco-pie, Bonjour)
Additional configuration
Configuration for depositing products - cookies, biscuit, oat, almond, and products made from choux pastry (éclairs, profiteroles), marshmallows, etc.